AVAILABLE FOR PRE-ORDER
ORDER SHIPS FROM SEP 12
Origin: Sirarakhong village, Manipur.
GI-Tagged: Recognized for its unique quality and origin.
Flavor Profile: Distinctive flavor with moderate heat.
Usage: Ideal for enhancing both traditional and modern dishes.
Aroma: Rich, smoky, with balanced spice notes.
Weight: 250 gms
Traditionally wood-smoked on bamboo mats, these chillies are cherished for their umami-rich notes, delivering a complex smoky flavor that elevates any dish. Their bright heat, combined with their unique terroir, makes them stand out among other chillies.
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Mary (verified owner) –
Was waiting for this for so so long, Finally the wait is over 💃💃💃
Hill Wild Sirarakong Chilli Powder is BEST 👌👌👌. (Really love the smokey flavour 😋🥰)
Rigzin –
Your pantry is incomplete without Sirarakhong chilli! I have been using this chilli in my cafe for couple of years and it is definitely the star ingredient of our spaghetti aglio e olio giving the dish a smoky depth with a kick! So pleased to see its back in stock!
Balan –
The best chilli with smoky aroma and flavors
Sam Vashum –
A perfect blend of Chilli with it’s original organic source and suitable for every dish use. A must have for everyone in their dish menu preparation.
Athem –
This is the secret to my favorite nostalgia dish- red spicy Tangkhul pork! My kitchen will never be without this one.
Mercy –
This chili flavor is well-balanced, with a subtle smokiness that enhances its depth. One of the best organic Chilli powder!
Aphy –
Everything taste better with sirarakhong chilly . And they’ve the best .